Ethiopia Yirgacheffe
Stone Fruit, Caramel, Milk Chocolate
$17.99
Travel to the heart of Ethiopia with Yirgacheffe, a medium-light roast that showcases the unique and vibrant flavors of the Agaro region.
This signature coffee combines notes of stone fruit, caramel, and milk chocolate, offering a complex yet refreshing tasting experience. Whether you're brewing it as an espresso or enjoying it as a pour-over, Ethiopia Yirgacheffe provides a journey of flavors that’s both exciting and satisfying.
Let the bright and fruity notes of Yirgacheffe enliven your day and your coffee experience.
Coffee Roast Level: Medium-Light
Region: Ethiopia
Recommended Methods: Aeropress, Cold Brew, Drip, Espresso, and Pour Over
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